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Start your day with a brunch that's anything but ordinary. At Tartelette Kanata, we've created a fresh, vibrant menu featuring our signature open-faced brunches, made with our house-baked sourdough or buttery croissants, premium ingredients, and bold, unforgettable flavours.

From classic Benedicts with a Tartelette twist to Mediterranean-inspired creations, wholesome vegetarian options, and fresh, healthy bowls, every dish is prepared from scratch using the same care and craftsmanship as our pastries.

Available exclusively at our Kanata location
Served daily from 8:00 AM to 2:00 PM

We can't wait to welcome you!
 

Our Brunch Menu:
 

-GREEN GODDESS (V)

House-baked sourdough or croissant, mashed avocado, garlic mayo, arugula, pickled onions, cherry tomatoes, feta cheese, and balsamic glaze and an optional poached egg (+$X)

-MEDITERRANEAN GARDEN (V) 

House-baked sourdough or croissant, falafel, hummus, za'atar, garlic sauce, arugula, pickled turnips, and pomegranate sauce.

-NORDIC BENEDICT 

House-baked sourdough or croissant, smoked salmon, poached eggs, dill cream cheese, arugula, pickled onions, capers, and hollandaise sauce.

-ROYAL BENEDICT 

House-baked sourdough or croissant, bacon, Black Forest ham, garlic butter, arugula, pickled onions, tomatoes, poached eggs, hollandaise sauce, and hot honey.

-RUSTIC TURKEY 

House-baked sourdough or croissant, pesto, smoked turkey, arugula, cherry tomatoes, Parmesan flakes, and balsamic glaze.

-SMOKY SUNRISE 

House-baked sourdough or croissant, cheddar scrambled eggs, bacon, honey mustard sauce, and cherry tomatoes.
 

-MAISON FRENCH TOAST 

House-baked croissant loaf, bananas, mixed berries, maple syrup, and nuts.

-HOUSE GRANOLA BOWL 

House-made granola, cinnamon Greek yogurt, bananas, mixed berries, coconut, berry confit, honey, chia seeds, and an optional protein boost (+$X).

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